Behind the Cover: New Phytologist 220:1, October 2018

To calcify, or not to calcify? Often, it's the smallest things, when taken together, that have the largest impacts. Calcification in the oceans – when calcium accumulates in the body tissues of an organism – is a major sink of carbon dioxide (CO2), and an important influence on the global carbon cycle. Calcification is a key aspect of the biology of the coccolithophores – a gr...
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